Estern Prickly Pear (60%), Oligosaccharide (30%), Black Sugar (10%)
Period of Circulation: Two years from the production date
Cheonnyeoncho is made from estern prickly pears
growing in Geogeumdo Island.
No pesticide or chemical fertilizers are used to grow estern prickly pears,
which are so strong to withstand strong winds from the sea and cold weather.
They are aged in the traditional pot for more than three years.
Since it is rich in fiber and calcium, Cheonnyeoncho Extract is good for
treating constipation and strengthening bones.
Also, it has its own unique flavor and taste.
Dilute Cheonnyeoncho Extract four or five to one
and drink it several times a day.
You can enjoy more flavor if you take it with other
Also, Cheonnyeoncho Extract is good for dressing,
seasoning or preparing various sauces.
Warm Cheonnyeoncho Extract is also good in the winter.